I’m Debbie, a lawyer by day, marathon runner by early morning, who unfortunately suffers from a gluten allergy. Making gluten free food that is good can sometimes be a challenge, but I think I’ve done a pretty good job. I hope you find a recipe (or two!) that you enjoy from my blog!
I’m an NYC dwelling lawyer, who happens to be allergic to gluten. I love to cook and bake, so I thought it would be a good idea to share my recipes with the world. Everything I make is gluten free and Kosher, but the recipes can be adapted to be non-Kosher, if that’s your thing.
I hope this blog inspires you to try out one (or more!) of my recipes. Feel free to leave a comment or follow me on social media!