It’s grill season baby and that means all things barbecue! This recipe will even make the salmon haters love salmon (my dad hates salmon and even he ate all of it). It’s quick, easy to make, and full of omega-3s.
Hey there!
I’m Debbie, a lawyer by day, marathon runner by early morning, who unfortunately suffers from a gluten allergy. Making gluten free food that is good can sometimes be a challenge, but I think I’ve done a pretty good job. I hope you find a recipe (or two!) that you enjoy from my blog!